This topic has 6 replies, 2 voices, and was last updated 23 years, 7 months ago by 匿名用戶.
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- December 17, 1999 at 10:34 am #120820
匿名用戶
Participant請問有哪位好心人士知道達達粉or打打粉是什麼?英文名稱又是什麼?
Thank you very much & Merry X’Mas & Happy New Year c<!![s:113]}) - December 17, 1999 at 11:06 am #68769
bobo
ParticipantTAR TAR POWER OR CREAM OF TAR TAR
- January 5, 2000 at 6:38 am #80807
匿名用戶
ParticipantWhere can I buy the Tar Tar Powder?
- January 5, 2000 at 11:46 am #80809
匿名用戶
ParticipantAt any regular grocery store. Look for it in the baking isle; it should be with herbs and spices.
- February 17, 2000 at 2:12 pm #80877
匿名用戶
ParticipantIs there any substitute for cream of tartar? i can\’t find it in the two main supermarket.
- February 18, 2000 at 5:37 am #80878
匿名用戶
ParticipantMy friend recommended me to use cream of TarTar for baking. By the way, is there any one know about its purpsoe or usage?
Thanks
- February 18, 2000 at 5:46 am #80879
匿名用戶
ParticipantI guess you can try those Park\’n shop which located at Repulse Bay or Saigon, because those shops would provoide this kind of baking materials.
I am living in California, the brand name which I am using is \”Schilling\”, net weigh 1.5oz , price around 3
US$3.-Hope you can dig out the answer in HongKong. If possible, please share with me.
Thanks
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