How to make 西米撈 and 燉奶?

[匿名用戶]

Hi:

How to make 西米撈 and 燉奶? Thanks for your help.

Sabrina

[bobo]

雙皮奶

蛋白一杯,
全脂奶 1 1/4 杯
coffee cream 1/4 杯( 10 % butter fat or more ), 可用淡奶代替
糖 1/2 杯 or to taste
用料打勻, 小火燉 10 分鐘,用牙籤把在蛋面上的皮撥開,再燉 10 分便成.
可熱或凍食

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[匿名用戶]

Hi:

The surface is not smooth, anyone knows why?

Sabrina

[bobo]

Is that you have a lot of small bubbles on the top and at the side..
the reason is 你 d 火候太猛…..細火小小
唔好暾甘耐

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