撻撻梳士怎樣做,點用法

[匿名用戶]

撻撻梳士怎樣做,點用法

[匿名用戶]

Tartare Sauce 8 portions

Mayonnaise 250 ml
capers 25g
gherkins 25g
spring of parsley

1. chop the capers, gherkins and parsley.
2. combine all the ingredients together.

This sauce is usally served with deep-fried fish.

[bobo]

Tartar Sauce
Simple tartar sauce for deep fried seafood. It is better if prepared several hours before you will be using it, but it can be used immediately. Store for up to 3 days in the refrigerator.

Ingredients:
1 cup mayonnaise
1 tablespoon sweet pickle relish
1 tablespoon minced onion
2 tablespoons lemon juice (optional)
0 salt and pepper to taste

Directions:
1. In a small bowl, mix together mayonnaise, sweet pickle relish, and minced onion. Stir in lemon juice. Season to taste with salt and pepper. Refrigerate for at least 1 hour before serving.

<hr>
<center><img src= http://www.animationlover.com/Animation … _Hobes.gif></center><center><font size=2><font color=red>季常會永遠名譽會長 </font color=red> </center></font size=2>

[Author]

Posts